Quality Control
Vacuum Cooling
Vacuum cooling is a rapid pre-cooling process that can increase shelf life of a product and brings the product to a safe shipping temperature. The heat from the field is changed into water vapor and becomes colder as the product is placed under a low rate of vacuum. This preserves the product and allows for longer shelf life. Our coolers are state of the art, computerized machines. Our coolers also perform hydro-cooling.
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